Cravings Wine Bar & Grille - Woodbury, Minnesota

Liz

Muy buena comida y excelente atención.

Mao Lee

First time here! Complimentary thanks to the chef for cooking up the best dinner for us! Thanks to our server who was patience with us, she explain everything perfectly to us.

We order Calamari and Spicy Mussel. I was expecting to receive a very small portion like other places. BUT the portion was big enough to share it. 10/10

We also order the halibut with rissotto & bouillabaisse. I'm not a fan of super fishy broth, but this broth was perfect! Each spoon of broth that went in my mouth made me want some more. Halibut and rissotto was cooked perfectly, no complaint over here!

Definitely recommend & will definitely return! Thanks for having us!

Angi Dee

A wine bar is probably one of the last places I ever thought we'd try, considering we don't drink alcohol, but so many people have talked about how good the food is that we had to give it a try.
We decided to share a few items, the mushroom flat bread, cheese plate, as well as the feature for the evening, a 7 oz chili lime marinated flank steak.
I cannot talk about the cheese plate enough. It had a great variety of cheeses, and we added the prosciutto and salami. It was absolutely delicious.
The flat bread was good. We had hoped for a crispier crust but overall had good taste.
The flank steak was AMAZING. Great flavor, cooked perfectly, and we ate every bite.

Save room for dessert!

We opted for the sea salt carmel chocolate cake with buttercream frosting-absolutely divine.

A delicious meal with great service. We can't wait to go back.

Susan Peters

We ate here with another couple. The Candied Brussel Sprouts appetizer was very yummy. I wasn't crazy about paying $5 for bread, but the Bleu cheese butter that came with it eased the pain. My husband and I split the Truffle Burger and Wedge Caesar salad. Our waiter, Jonathan, was attentive and patient. The food was served hot. The burger was outstanding. The wedge salad was okay. Great wine list, a little pricey, but overall, we had a lovely dining experience. Oh yeah, the fries that came with the burger were State Fair good.

Jessica Streech

Shahan gave me great service, making sure he understood my order clearly. I am particular and I really appreciate that. The food was amazing. The Gorgonzola dressing is to die for. I had a minor issue and the chef came to my table twice to apologize and make sure it was corrected. Very impressive. Will visit again. I ordered the sirloin steak special with Gorgonzola dressing, Brussels sprouts and fingerling potatoes. Loved every bite.
EDIT: Robert was working very hard to make sure everything in the restaurant was perfect. He had amazing patience and knowledge gaining his fellow employee. Definitely dedicated! Thank you Robert!

Brad Benson

Food was great. They were running behind on reservations. No big deal except there's almost nowhere to stand. Waiter didn't seem to have a friendly bone in his body and barely engaged with us at all. Food took an hour and a half to come after the 30 mins we sat and waited for him to be bothered to take our order. The filet came out well done, although it was still good. Bathrooms remind me of a gas station in the middle of nowhere, very dirty, pee everywhere and obviously been a long time since it had been cleaned. Not a good experience.

Chrissi Prom

I’ve been here a few times for full dinner and went just for drinks, apps, and dessert tonight. Mixed reviews, service has always been pretty good, food has been good but I feel it’s a little overpriced for what it is. They make all their own desserts (whether it there or at their other location), which is rare; tonight I had a special banana chocolate cake and the banana layers were dry, so I was pretty disappointed about that! Wish I would’ve gotten the chocolate sea salt caramel one instead! On the plus, the bruschetta was excellent but only came with three slices. Have unique cocktails including different variations of my favorite— Moscow mules.

Angelina Martz “Nina”

The service was great, the dessert is what saved our experience.

We ordered cocktails, an old fashioned and a “house” mojito. They both came with melted ice so the drinks were super watered down and lukewarm. they must have known something was off, since our waiter asked how our cocktails were, which was a first for me. The old fashioned has a HUGE muddled orange in it, which was kind of gross looking and not at all typical of an Old Fashioned. Usually it’s just an orange peel. Not a whole orange.

Food took a while for the dining room not being busy. It looked like we were the 2nd or 3rd table in at 6pm. We ordered burgers and the fries were an additional $4 each instead of a salad or chips. Honestly the fries weren’t worth it. Super salty, and not in a good way.

Burgers were good. But not good enough to make up for everything else.

With the service great, dessert amazing, it’s the only saving Grace. Definitely overpriced for subpar cocktails and mediocre fries.